This simple and health-conscious recipe is perfect for school lunches, after school snacks or for any adult with the good sense to still enjoy peanut butter and jelly! It also makes a great addition to brunch buffets or kids parties.
INGREDIENTS
Pizza dough (make your own or buy frozen/premade)
Natural peanut butter (without added sugar)
Jelly or jam (grape is classic)
Fresh fruit (blueberries, strawberries & bananas are faves)
METHOD
Prepare your pizza dough. Whether you're making it from scratch or baking up frozen dough, make sure you allow it to cool completely before adding toppings.
Spread a thick layer of peanut butter and top with your favourite fruit. Drizzle jam or jelly on top and serve! If you're packing it for a lunch, you may want to skip the bananas as they can brown and may turn fussy eaters off!